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Brunch
$16.95 Per Person
BASKET OF
MORNING PASTRIES
Mini Danish, Assorted
Muffins, Strudels, Tea Breads and Coffee Cake
FRESH FRUITS
~ Choice of One ~
Assorted Seasonal Fresh Fruit Trifle
A Seasonal Melange of Fresh Fruit with Pina Colada Dip
Fruit Melange with Strawberry Yogurt accompanied with Nuts,
Grains, and Granola
ENTREES
~ Choice of Two ~
Farm Fresh Scrambled Eggs
Blueberry French Toast
Texas French Toast with Vermont Maple Syrup
Belgium Waffle with Assorted Seasonal Fruit Toppings
Cinnamon French Toast with Sauteed Bananas and Brown Sugar
A Soft Egg and Cheese Souffle with Thyme, Cured Bacon and Sausage
Country Frittata with Potato, Crisp Bacon, Caramelized Onion,
Artichoke, and Tomato Concasse
Torte Milanse: Imported Ham, Aged Swiss, Spinach, Sauteed Peppers
in Layer of Soft Omelet*
* Additional
$2.00 per person
STARCH
~ Choice of One ~
Creamy Baked Potato
Home Fried Potato with Fresh Herbs
Oven Roasted Red Bliss with Sweet Vidalia Onion and Fresh Herbs
SALAD
~ Choice of One ~
Caesar Salad with Crisp Romaine, Seasoned Croutons and
Reggiano Parmesan
Red and Green Leaf Lettuces with Fresh Strawberries, Kiwi, Sliced
Almonds and Raspberry Vinaigrette (Seasonal)
Mandarin Orange Salad with Assorted Greens and Sliced Almonds in a
Red Wine Vinaigrette
BEVERAGES
Premium Orange Juice and Cran-Raspberry Juice, Coffee and
Tea
Disposable Paper Products Included
Pricing Based on a Minimum of 50 Guests
We Can Accommodate Smaller Groups for an Additional Fee
All Prices Are Subject To A Mass. Meals Tax Currently At 5%.
$30.00 Delivery and Set-Up Fee to surrounding towns.
Uniformed Waitstaff Service, China and Tablecloths are Available for an additional charge; Please Inquire.
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