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Bianco's Catering is
pleased to offer
"Winter Series 2011"
Cooking Classes
Location of all classes:
Bianco's Catering Inc.
90 Progress Ave.
Tyngsboro, MA
Price of each class is $45.00 Per/Person
Recipes from "Let's Party in Maine"
Tuesday, January 25, 2011 @ 6:30 P.M.
Chef Patrick Bianco
Patrick will introduce delicious and easy to prepare appetizers,
entree's and desserts from Diane Bianco's new cook book "Lets
Party in Maine". His mini masterpieces will inspire you to gather
friends for an evening of food, fun and drink. Even though you may
already own the cook book, Patrick will share some secrets in the
recipes that have been left out by Diane.
Asian Cooking with Chef
Mickey Jowders
Tuesday, February 8, 2011 @ 6:30 P.M.
Mickey Jowders, Executive Chef & Owner of Cast Iron Catering
(formerly Diane Bianco's Catering of Maine)
Chef Mickey Jowders, owner of Cast Iron Catering of Blue Hill
Maine, has come to share some of his most requested recipes
revealing cutting-edge flavors and techniques from Asia. Mickey
will prepare a full course meal that is sure to expose
your palate to a new world of flavors.
30 Minute Meals
Tuesday, February 22, 2011 @ 6:30 P.M.
Chef Patrick Bianco, Bianco's Catering
Dinnertime always seems to come at the worst time at the end of
the day when everyone's tired and hungry. Between juggling jobs
and families we never seem to have much time and convenience. Let
Chef Patrick help you to create delicious meals in 30 minutes or
less.
Northern Italian Cooking
Tuesday, March 8, 2011@ 6:30 P.M.
Chefs: Jim Figlioli and Patrick Bianco
No destination evokes the romance, beauty and allure of the
authentic Italian experience quite like Tuscany. Jim and Patrick
will share traditional recipes made with wholesome seasonal
ingredients. It will inspire a new take on your form of
entertaining
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RESERVATION FORM |
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Please Submit Full
Payment with your Reservation to:
Bianco's Catering, Inc.
90 Progress Ave. Tyngsboro, MA O1879
Or Reserve by Telephone (978) 649-1989
(Credit Cards Accepted) |
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