Congratulations on your Engagement!  It would be our honor to Cater your wedding, ensuring the highest quality of food, presentation, service and attention to detail.  We will work with you to design a menu that fits your taste and budget.  We look forward to hearing from you to plan the perfect menu for your special day. 

Below, please find a snapshot of our Menu options and suggested Dinner styles.

Stationary Hors d'Oeuvres

  • Warm Artichoke and Crabmeat Dip with Crackers

  • Mediterranean Greek Dip with Pita Chips 

  • Spinach and Feta Dip with Fresh Bread

  • Fruit Platter with Pina Colada Dip

  • Fresh Vegetable Crudite

  • Charcuterie Board

  • Warm Crab and Artichoke Dip with Crackers

Passed Hot Hors d'Oeuvres

  • Italian Envelops with Homemade Marinara Sauce

  • Gorgonzola Puffs with Toasted Walnuts

  • Tomato Basil Tartlets with Parmesan Topping

  • Mini Grilled Cheese and Tomato Bisque Shooters

  • Apple and Sausage Stuffed Mushrooms

  • Marinated Beef Satay with Horseradish Dipping Sauce

  • Sweet Chili Chicken and Bacon Wraps

  • Beef Satay with Herb Aioli

  • Skewered Sesame Chicken with a Apricot Dipping Sauce

  • Coconut Chicken with a Sweet Chili Dipping Sauce

Passed Seafood Appetizers

  • Crab Cakes with a Lime Aioli

  • Crab Rangoon with Ginger Dipping Sauce

  • Sea Scallops Wrapped in Bacon

  • Jumbo Shrimp Cocktail 

  • Coconut Shrimp with Sweet Chili Sauce


  • Classic Caesar Salad with a Roasted Garlic Dressing


  • House Salad with Balsamic Vinagrette


  • Apple and Dried Cranberry Salad with an Apple Cider Vinaigrette


  • Chopped Kale Salad with a Honey Mustard Vinaigrette


  • Lemon Caper Chicken with White Wine Sauce

  • Chicken Marsala with Mushroom Demi Glace

  • Chicken Francesca with Light Wine Sauce

  • House Marinated Steak Tips

  • Chef Carved Prime Rib

  • Chef Carved Beef Tenderloin

  • Red Wine Braised Beef Short Ribs

  • Spinach and Mascarpone Stuffed Salmon

  • Baked Haddock with Ritz Cracker Topping

Pasta Entrees

  • Three Cheese Lasagna or Meat Lasagna

  • Meat Lasagna

  • Asparagus Agnolotti with a Basil Pesto

  • Butternut Squash Ravioli with a Creamy Brown Butter Sauce

  • Lobster Mac & Cheese * additional cost* 


  • Creamy Mashed Potatoes 

  • Classic Rice Pilaf

  • Herb Roasted Potato

  • Honey Glazed Carrots

  • Green Bean Almondine

  • Seasonal Roasted Vegetable Medley

  • Roasted Butternut Squash

Sample Menu Styles
Option 1 : Buffet

Suggested Choice of:

  • One Stationary Appetizer

  • Two Passed Appetizers

  • One Salad

  • One Chicken Dish

  • One Pasta

  • One Side

  • Fresh Rolls & butter 

 Option 2: Hearty Hors d'Oeuvres

Suggested Choice of: 

  • Two Stationary Appetizers and

  • Four Passed Appetizers

  • One Salad

  • One or two grazing stations 

  • Fresh rolls & butter 

 Option 3: Elevated Buffet

Suggested Choice of:

  • Two Stationary Appetizers

  • Three Passed Appetizers

  • One Salad

  • One Chicken Dish

  • One Beef or Seafood Dish

  • One Pasta

  • One Side

  • Fresh Rolls & butter 

 Option 4 : Seated Dinner

Contact us @ 978-649-1989 to discuss further 

We have a late night snack Menu available as well;  Bianco's Sausage Cart or Ice Cream Bar 

Ask about our recommendations for Bar service, Linen Company & Bakery to design your Wedding Cake 

  **Items are subject to seasonal availability.

***Changes can be made to any menu to accommodate Vegetarian options or Food allergies. 

130 Middlesex Road, Unit #5

Tyngsboro, MA 01879

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